Deer Processing
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Long Drive in the warm weather? Need to wait over a
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weekend to bring your deer in? Make sure that you buy
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some bagged ice and put it in the cavity, cover the
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deer with a heavy blanket or sleeping bag, and keep it
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in the coolest shaded area available. The cleaner and
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colder you keep you deer the more you will enjoy your
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venison!
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DEER PROCESSING GUIDE EXCEL DEER PROCESSING GUIDE PDF
Bring Your Deer in to us this fall for Processing!
- State of the Art Facility and Equipment
- Unmatchable Packaging Quality
- Our Plant Meets and Exceeds all USDA Sanitation Requirements!
- Your Deer will be Cut and Packaged by Trained Professionals!
- Great Jerky and Snack Stick Options
- Vacuum Sealed & Labeled to the standards you have come to expect on our beef
and pork processing.
- 100% Separation of Deer from all other Processing!
8375 Freeland Avenue SW Byron Center, MI 49315 * 616-878-1578