In 1966 Gerald sold the business to his oldest son, Jim, and Jim’s wife Ruth, while Gerald went into politics, becoming the Byron Township Supervisor.  By this time space was a problem, and in 1968 an addition doubled the size of the building.  In 1983 a new freezer was added and the existing one was made into added cooler and production space.  A sausage room and smoke house were also added at this time.

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